Capsaicin is the chief capsaicinoid found in chilli peppers that belong to the group Capsicum. This phytochemical causes a burning sensation in any tissue that comes into contact. It is used in the preparation of varied topical ointments developed to alleviate the pain of peripheral neuropathy. The typical burning sensation is caused when capsaicin interact with the nerve cells. It is also believed that intake of capsaicin can cause a euphoric sensation due to the release of endorphins. As per studies, capsaicin can also alleviate symptoms associated with arthritis, improve flexibility of the joints, reduce psoriasis symptoms, and protect against gastric ulcers. And that's not all - research suggests that a combination of capsaicin and green tea can be effectively used in weight management too. This is because this combination promotes a feeling of fullness.

Dextrose is one of the most important sources of energy for the human body. Also known as glucose, it is the main sugar manufactured by the body. This fast acting carbohydrate spikes the level of insulin to a great extent and shuttles creatine molecules in place where it should be. Dextrose is also preferred for restoring the level of muscle glycogen. Moderately sweet, Dextrose occurs in food naturally. Usually found in a powdery form, you can mix it with protein to make a healthy shake. It will not only help you get the required insulin spike but also give your muscles the energy they lost during a strenuous exercise regime. When mixing with protein you can keep the ratio of 2:1. If your weight is anywhere between 75-80 kilograms, don’t consume more than 50 grams of dextrose

Guarana is a climbing plant of the Sapindaceae family native to the Amazon basin. Guarana is best known for its fruit and seeds. Guarana extracts contain naturally high amounts of caffeine which the plant uses in defense against pathogens. Its extracts are a natural and abundant source of caffeine in most parts of the world. It is added to soft drinks, herbal tea, energy shots and used in capsules. The extracts have a positive effect on cognition and they also increase memory retention and physical endurance. A 2007 study on human pilots showed its positive effects on memory, alertness and mood. It is also reported to have antioxidant and antibacterial effects.

Kola Nut, bitter brown seed that contains caffeine. Once used to make cola soft drinks, Kola Nut has been replaced by artificial flavourings in most beverages.

Magnesium Stearate is coommonly used as a filling agent in the manufacture of capsules and tablets, such as vitamins, the source of this ingredient is typically bovine. However, there is an increasing number of vegetarian options in which the product specifically indicates it contains magnesium stearate from vegetable sources.

Silicon Dioxide, also referred to as Silica, is second most abundant element commonly found in food and in minerals. It plays an important role in the growth and development of bones by working together with calcium. It helps increase the collagen level that aids in the maintenance of healthy bones, flexible joints, and alleviates the symptoms of arthritis and osteoporosis. It makes the skin and hair elastic. It also makes the hair strong and prevents brittle nails. It prevents Alopecia or hair loss, promotes thick hair growth, and healthy skin tissues. Silicon Dioxide also helps prevent aluminium toxicity in the brain which could cause Alzheimer’s disease.

Titanium Dioxide , also known as titania, has many uses. It is used as coloring or pigment, sunscreen, and in cosmetics. It has photocatalyst effect that kills bacteria and decomposes the toxins which are produced when the bacteria is killed. Its antibacterial effect is continuous even when bacteria are still propagating. It is commonly used in mineral cosmetic products which help protect the skin and fights pimples and skin imperfection. It is also an effective sun block and protects against UVA, UVB, and URA rays which cause deterioration of cells and lead to premature aging, and cancer. It also promotes healing of wounds.

Yerba Matte- The plant of the yerba maté, as yerba matte is actually called, is a small tree or a shrub which can grow up to a size of fifteen meters. The leaves and twigs have traditionally been used to brew a tea like concoction, which is still a very popular social beverage in South America. Yerba maté contains alcaloids that are very similar to caffeine, commonly referred to as xanthines, but also elements like manganese, magnesium and potassium. The main difference between yerba maté and coffee, for instance, is the effect it has on muscle tissue, where it appears to relax smooth muscle tissue, but stimulate heart tissue and that is why it is used in Stacker 2 XPLC . In other studies, yerba maté was found to work as a monoamine oxidase inhibitor, thereby professing antidepressant qualities.

Yohimbine HCL raises body temperatures. it increases the flow of blood to the genital area and increases the sex drive in men but also women have reported similar effects.