Alpha Lipoic Acid is a naturally occurring anti-oxidant that can be found naturally in meats and vegatables such as spinach. Its primary function is liver support and is integral in producing glutathione. Glutathione is an important liver enzyme that dissolves toxic substances that the liver filters out. In its antioxidant role, Alpha-Lipoic acid binds to free radicals and prevents them from destroying or damaging cells. Alpha-Lipoic acid helps vitamins C and E work more efficiently and in supplement form is included because it helps encourage liver detoxification. People with diabetes or hyperglycaemia benefit from Alpha-Lipoic acid as well as those with high cholesterol or hardening of the arteries.

Banaba is a medicinal plant that grows in Asia. The leaves are known to be able to reduce blood sugar in the human body. It’s often used to treat diabetes as it contains a large amount of corosolic acid. It acts as a type of insulin which can be taken orally, such as in tea. Banaba also possesses no known side effects. This herb’s most active component, corosolic acid, helps to lower blood sugar levels. The higher the dosage of corosolic acid, the lower a person’s blood sugar levels drop. This makes it ideal in fighting diabetes and obesity and that’s why banaba is also used in many weight-loss products. It is believed that the lower glucose and insulin levels help reduce a person’s total caloric intake, which provides moderate weight loss.

Bee Pollen has minerals, vitamins and is as well high in carbohydrates and proteins. Bee Pollen is available in everyday diet and is as well found in nutritional supplements. Bell Pollen is useful in enhancing energy, performance and memory. However, there is no apparent evidence. Bee Pollen prevents hay fever and believes in ingesting pollens as well as assists in building resistance. There is a possibility of having severe allergic reactions. These reactions occurred even with less than a teaspoon of bee pollen. Bee Pollen is a unique and powerful food of nature. It is the bees that accumulate food and bee pollen presents a treasure trove. Bee Pollen has high quality nutrients and helps in promoting and maintaining health. Bee Pollen in small amounts also has proven to be effective as the nutrients are valuable. Bee Pollen is a right supplement and a food source that offers low volume. This is the best dietary supplement.

Eleuthero Root- Eleuthero is a species of woody and small shrub in the family of Araliaceae native to North-eastern Asia. Eleuthero root possesses a range of medical properties, such as memory improvement, increased endurance, immunogenic, anti inflammatory, radiological protection and chemoprotective etc. If it is taken regularly, it can enhance immune function, promotes improved physical and cognitive performance, decreases cortisol levels and reduces inflammatory response etc. Many human studies suggest that Eleuthero root has been effectively used to treat the bone marrow suppression that is caused by radiation or chemotherapy, insomnia, angina, hypercholesterolemia, poor appetite and neurasthenia with headache. Eleuthero root has also been shown to contain considerable antidepressant effects in rats.

Fenugreek is an herb and a spice, whereby the leaves are used as an herb and the seed as spice. Historically the use of fenugreek can be traced back to 4000 BC in Iraq, Bronze Age Kingdom of Judah, and was found in desiccated form in the tomb of Tutankhamen. The use is very widespread, from being a common ingredient in curry, to the inexpensive use as a maple syrup surrogate product ingredient in the United States, this herb and spice has found its way into many cuisines all over the world. Fenugreek seeds were used in the traditional Chinese medicine bearing the name Hu Lu Ba. They contain considerable amounts of the polysaccharide galactomannan, but also diosgenin, yamogenin, togogenin, neotigogens and gitogenin. Further components are volatile oils, mucilage and alkaloids, including trigonelline and choline.

Green Tea Extract comes from green tea leaves and has been shown to be a very effective supplement for many common ailments ranging from minor to life threatening. Green tea extract is known for its strong antioxidant qualities, making it popular amongst those who take an active role in ensuring their good health. In fact, green tea extract has twenty times more antioxidants than the same portion of Vitamin C, another clouted supplement for health aficionados. In addition to antioxidants, green tea extract is effective at fighting carcinogens and inflammation. Green tea extract is best known for fighting cancer when combined with other methods, for reducing inflammation, and for encouraging overall good physical health.

Gymnema Sylvestre, also known as Gurmar and Meshashringi, or 'sugar destroyer'. Gymnema Sylvestre leaves have a blood sugar lowering effect. The leaf extracts also contain gymnemic acid which inhibits hyperglycemia and also acts as a cardiovascular stimulant. Gymnema Sylvestre is commonly used to remove the taste of sugar, therefor reducing cravings for sweets.

Panax Ginseng, also called Korean Ginseng, it is the most commonly used ginseng. Panax Ginseng is an adaptogen believed to help "balance" the body and lower stress. Panax Ginseng may also help regulate the immune system.

Phaseolus Vulgaris is the scientifically appropriate name for the common bean, which is a herbaceous annual plant. Phaseolus Vulgaris exists in many varieties, from shell beans to white beans, from red kidney beans to yellow beans, pink beans to pinto beans, many of these varieties exist all around the world, in some places being an essential part of the local cuisine. Most of the beans contain a toxic lectin, phytohaemagglutinin, which needs to be either cooked or soaked away in water. In body building circles, the white kidney bean has been promoted as a healthy weight control food, moreover, offering white kidney bean extracts, which is supposed to be lipogenic. Nevertheless, any bean is a proper source of proteins, starch and dietary fiber, as well as selenium, iron, Vitamin B6 and folic acid.

Royal Jelly, sometimes called bee’s milk, is a thick and creamy liquid that is secreted from the hypopharyngeal glands in the heads of worker bees and then fed to all larvae in the colony, as well as to adult queen bees. It is composed of 67% water, 12.5% crude protein, 11% simple sugars, 5% fatty acids, many trace minerals and some enzymes. Trace amounts of Vitamin C exist, as well as antibacterial and antibiotic components. There happen to be no fat soluble vitamins in royal jelly, such as Vitamins A, D, E, or K. It is thought to stimulate growth of glial cells and neural stem cells in the brain, and also to be an immunomodulatory agent in Graves’ disease. Some testing shows it to be cholesterol-lowering, anti-inflammatory, wound-healing and to have antibiotic effects though these effects are in minimal when royal jelly is ingested by humans. It is said to increase the appetite and also to aid general vigor. Royal jelly may cause allergic reactions in those already prone to allergies, such as hives, asthma, and even fatal anaphylaxis.

Vanadium, a mineral found naturally in the body that helps to balance blood sugar levels and aids in the release of energy. Vanadium is probably essential to growth and involved in fat metabolism.